French Sake - Le Guishu
Le Guishu Sec (Dry)
80% French Rice from Carmague
20% Ugni Blanc
*Eye: Pale Yellow with Green hints
*Nose: (Bouquet) powerful, lemony apple, floral as rose, litchi dominate.
*Mouth: Pleasant, fresh, with citrus. Fine and delicate body, reminds fermented rice with hint of bitterness.
*Pair with seafood, Oyster, crab, smoked salmon. Perfect with sushi, dishes with ginger. Little spicy, Cantonese food such as dim sum. Grilled fish, white meat, raw or cooked vegetables. Appetizers, salads, cold meats.
.*Service temperature: around 8-10°C.
Bronze Medal Wine Luxe